Making procedure for Red Velvet Cake

Ingredients:

• Vegetable oil for the pans
• 1 teaspoon baking soda
• 2 1/2 cups all-purpose flour
• 1 1/2 cups sugar
• 1 1/2 cups vegetable oil
• 1 teaspoon cocoa powder
• 1 teaspoon fine salt
• 1 cup buttermilk, at room temperature
• 2 tablespoons red food coloring (1 ounce)
• 2 large eggs, at room temperature
• Crushed pecans, for garnish
• 1 teaspoon white distilled vinegar

Cream Cheese Frosting, recipe follows

Cream Cheese frosting:

• 1 pound cream cheese, softened
• 1 teaspoon vanilla extract
• 2 sticks unsalted butter (1 cup), softened
• 4 cups sifted confectioners' sugar

Procedure:

Preheat the oven to 350 degrees F. Lightly oil and flour 3 (9 by 1 1/2-inch round) cake pans.

In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder. In another large bowl, whisk together the oil, buttermilk, eggs, food coloring, vinegar, and vanilla.

Using a standing mixer, mix the dry ingredients into the wet ingredients until just combined and a smooth batter is formed.

Divide the cake batter evenly among the prepared cake pans. Place the pans in the oven evenly spaced apart. Bake, rotating the pans halfway through the cooking, until the cake pulls away from the side of the pans, and a toothpick inserted in the center of the cakes comes out clean, about 30 minutes.

Remove the cakes from the oven and run a knife around the edges to loosen them from the sides of the pans. One at a time, invert the cakes onto a plate and then re-invert them onto a cooling rack, rounded-sides up. Let cool completely.

Frost the cake. Place 1 layer, rounded-side down, in the middle of a rotating cake stand. Using a palette knife or offset spatula spread some of the cream cheese frosting over the top of the cake. (Spread enough frosting to make a 1/4 to 1/2-inch layer.) Carefully set another layer on top, rounded-side down, and repeat. Top with the remaining layer and cover the entire cake with the remaining frosting. Sprinkle the top with the pecans.

In a standing mixer fitted with the paddle attachment, or with a hand-held electric mixer in a large bowl, mix the cream cheese, sugar, and butter on low speed until incorporated. Increase the speed to high, and mix until light and fluffy, about 5 minutes. (Occasionally turn the mixer off, and scrape the down the sides of the bowl with a rubber spatula.)

Reduce the speed of the mixer to low. Add the vanilla, raise the speed to high and mix briefly until fluffy (scrape down the bowl occasionally). Store in the refrigerator until somewhat stiff, before using. May be stored in the refrigerator for 3 days.

Now the delicious Red velvet cake is Ready. Serve this cake to your loved ones. For more types of delicious cakes click here.

Types of Salwar Kameez and Suits

Salwar:

salwar kameez also called salwar suit. SalwarKameez is not only comfortable but they are also more beautiful which can make any women look gorgeous like a princess.

Types:

• Anarkali Salwar Suit
• Simple Salwar Suit
• Churidar Salwar Suit
• Patiala Salwar Suit
• Woolen Salwar Suits
• Cotton Salwar Suits
• Bridal Salwar Suits
• Designer Salwar Kameez
• Party Wear Salwar Suits
• Salwar Kameez for Wedding
• Pakistani Salwar Kameez

Party Wear Anarkali Suits – Party wearanarkali suits are specially designed so that you steal the show at any kind of party and functions. Rich fabric and embellishment work is the main attraction of such suits.

Designer Anarkali Suits – With some extra designer work and embellishments work a designer anarkali suits is something which can make a girl look gorgeous, beautiful like a princess.

Pakistani Anarkali Suits – If you want something different then Pakistani anarkali are best choice for you, apart from the glimpse of Pakistani tradition it also gives a wonderful and beautiful look.

Bridal Anarkali Suits – These types of anarkali suits are embellished with rich work of embroidery, zari, sequins, lace, etc. This heavy frock style salwar kameez is perfect for bridal wear.

Cotton Anarkali Suits – These suits are best suited for summer season and are very comfortable than other types of apparels. This will give you a cool look with utmost comfortable.

Simple Anarkali Suits – These can be worn as a daily wear by girls or women; they do not come with heavy embroidery or zari work. Comfortable in wearing so these are also perfect for travelling and for those who have a very busy life style.

Anarkali suits are not only famous in India and Pakistan but they are also very popular in other countries of the world. Even Bollywood have also been spelling the magic of anarkali suits through various movies since many decades. So next time if you want to do some magic and to become center of attraction in a wedding party, dinner party, date, or any other function then you can choose a designer anarkali suit that make you look like a queen

Tips for paper quilling

A completed quilled project may look complicated, but the basics of this paper craft are actually not hard to master. If you have ever wanted to give paper quilling a try, here are seven tips for getting started! This is achieved by rolling strips of paper and pinching or curving them into various forms.

To select Quilling paper:

You can buy packs of pre-cut quilling paper in most major art and crafts stores, but you can also cut your own strips of papers. Paper quilling starts with rolling paper strips, and so naturally, the No. 1 item on the supplies list is quilling paper. The length and size of the paper will determine how the paper quilled project eventually looks.

Basic Designs of Quilling:

The most basic shape of paper quilling is the rolled paper coil. By pinching and adjusting the tightness of the paper coil, different quilled shapes are made. Some of the most basic paper quilling shapes are shown in the picture.

Tool selection:

In order to paper quill, a needle-like tool is required. A slotted tool is usually recommended to the paper quilling beginner because it is easier to roll paper with it.

Glue is another essential item on the supplies list. It is also helpful to have a pair of tweezers to handle the quilled pieces and a circle template to measure the coils with.

For Example:

You don’t need a lot of shapes to make something fun with paper quilling. Even the simplest of the quilled shapes can be used for a project. For example, in the card pictured above, five simple loose coils were used for the monkey’s juggling balls to make a fun greeting card.

The creative application:

Paper quilling is frequently used for making greeting cards or in wall art, like decorative canvases or framed art. Some folks even make wearable art-like earrings out of their paper quilled shapes!

For example, in the picture above, I combined paper quilling with a vellum cutout of a jar that I had cut with my electronic die cutting machine.

What is meant by Raksha Bhandan

Raksha Bhandan is celebrated when goddess lakshmi tied a rakhi onto the wrist of king bali and making her brother. It is undoubtedly one of the most important cultural festivals in India. Rakhi is a festival, relationship between brother and sister. The meaning of raksha bandhan is the ‘knot of protection’.

Raksha means protection and bandhan means knot so Raksha bandhan means knot of protection. This festival has a long standing Indian heritage. The reason behind the celebration of this day is that brother should take the responsibility to protect his sister.

Raksha bandhan is also known as rakhi purnima. Rakhi purnima is also known as kajri navami or kajri purnima in northern India. It is also called cocounut full moon or nariyal purnima in the western state. Rakhsha bandhan is also known by the punya pradayak and vish tarak.

After the use of rakhi it is thrown out therefore in a way it is ludicrous of the holy symbol. Many stories have been passed that specify the origin of Raksha bandhan. One of them is the wife of the pandava brothers, draupadi tearing a piece of her sari to cover the wound and the tying it around the hand of lord Krishna. Because when the fighting with shishupala lord Krishna hurt his hand. And in the return for her kindness, Lord Krishna asked what she would like. And then draupadi replied to lord that she only most wanted his marvelous presence at every moment of life. And for that moment, Lord Krishna told draupadi that whenever she called out for him he would be with her. After some time, kauravas tried to strip off her in their court, and that time she called to lord Krishna to save her. And in the arrival, lord Krishna gave her a sari that was substantially long and kauravas was unable to undress her and draupadi was saved from being dishonored.

Rakhi like rituals, there is no doubt. The festival of raksha bandhan symbolizes all kinds of protection and good from immorality forces. In the great epic Mahabharata, describe that the lord Krishna advising yudhishtthir to tie the rakhi to guard himself against awaiting evils.

The Baking Process of Terracotta

Materials Needed:

• Charcoal
• Wood Pellets
• Coconut Shell
• Kerosene
• Tawa or Pan
• Terracotta Pendant and Beads
• Earthen pot

Baking Process:

Start by taking an earthen pot which should have wide opening so that it would be easy to ire the terracotta jewelry easily. And then put some coconut shell, wood pellets, charcoal in it, you can also use flammable item such as broken woods, which is available at your home but charcoal is must. Then pour some kerosene over it and fire them please be careful while firing, it is advisable to fire them in an open space since firing inside your home is quite dangerous.

Now allow the Charcoal to burn it becomes red hot coal. It would take around 1 to 1.5 hours’ time to become a red hot coal. So, be patience and careful and keep an eye over it. Meanwhile the coal turns red hot, let us place the pan or tawa over the gas stove or an induction stove. And preheat the terracotta beads or pendant. The preparation time of red hot coal and preheating process of the jewelry at least 15 to 20 mins of coal becomes red hot. Because, the jewelry should be hot while we place it into the red hot coal.

Now check whether the coal turns red hot, when it is red hot and once the jewels become so hot, transfer it to the earthen pot containing red hot coal. While transferring the jewel make sure that the red hot coal is placed over the jewels. So, that the jewelry would observe the heat from the red hot coal. Fan it at regular intervals to make the hot coal, so that the coal will be hot for a few hours. Now keep the terracotta jewels for at least 2 to 3 hours at red coal to have a better result. After 3 hours, you could notice the jewels tanned to blackish shade. Now it is the time to take the jewelry out of the hot pot. Thus take the terracotta jewelry from the earthen pot. Now the Terracotta jewelry baking or firing process ended.

Now a day this kind of amazing terracotta jewels available in online shopping site. Furthermore latest collections of terracotta jewels click here.

The Best Salwar Suits for Budget

Today it’s the most preferred dress every celebrity is seen flaunting and are presenting their slim sleep figure in gorgeous Anarkalis. It seems Indian ethic wear are trending high this season with designers experimenting and emphasizing on silhouettes like salwar suits and sarees. Bollywood, stars are pushing the style forward and picking up Desi avatars instead firangi ones this season.

It’s not wrong to say Anarkalis are the new evening gowns, they look as flattering and as sensual as the evening gowns do. They are the perfect answer to the western ball gowns, the style is same hugs the curves and below waist it flows till feet. I would say Indian anarkalis look more aesthetic and appealing then the gowns. Don’t believe check out the Anarkalis listed below they are too tempting and deliciously glamorous!!

Festive season is all about colors and heavy bold look, so get ready to drench yourself in bold colors and styles that can lend a contemporary sophisticated look. This extremely pretty dress in pink and blue is speechless it’s a blue anarkali which has a slit in the middle till waist an uber stylish dress teamed with pink palazzo pant. The dress has a classy rich look with golden work over the neck and sleeves. This dress is pretty from front and sexy from back as it has a keyhole neck wide open at back which will flaunt your sexy back, it also has embroidery too at back. Turn your back and raise the temperature wherever you go. Fabric is georgette which is quite light weight and is easily manageable and washable.

A glamorous royal blue dress is perfect for festive season for that drama and glamour. This dress is just similar to an evening gown; it looks like a western gown, a gorgeous designer piece with creative design. Dress has work on one shoulder and one side of the dress which makes dress style look unique from crowd, the design is eye-catchy and is in golden color. Dress flows till the feet, dress comes with a bottom and chuni, and you can wear without bottom too and throw duppata stylishly over the shoulder. This will turn up the heat for sure as the dress hugs the feminine curves!!

Love to flaunt the cleavage and neck then this dress is perfect as it is transparent till cleavage giving a sensual hot look. This sexy black dress is perfect for festive season, black is evergreen black is hot and flatters and compliments every skin tone. Its feminine and flirty dress every woman should own to look and feel good. Hemline is “A” symmetrical which looks and flatters every figure whether you are slim or healthy or have a pear shaped, apple shaped or Hour-glass figure, or a column figure. This dress has less work on neck and has 3 lined border towards the end of the dress which lends an opulence to the entire look. Sleeves are kept transparent with net fabric. You can buy anarkali suits online like this one and many more online.

Festive season is the right season to stay stylish and mark your presence and with these beautiful dresses and upgrade your style. Salwar suits buy online from stores like orderyourchoice.com, Craftsvilla, fashion and you etc. And save a lot while you buy as these stores offer great discounts whether you want to buy sarees online or salwars.

The Favorite Samosa Recipe

Savory comfort food at its best, a crisp exterior filled with a savory potato stuffing that goes very well over a hot cup of chai especially on a rain filled, cold day. Samosa is always store bought and on rare occasions prepared at home, like today.

Ingredients:

1. 1 cup maida (all-purpose flour)
2. 2 tbsp oil
3. large pinch ajwain (optional)
4. enough water to knead the maida
5. salt to taste
6. oil for deep frying

For Filling Process:

1. 2 boiled potatoes, crumble
2. 1/4 cup boiled peas
3. 1/4 tsp grated ginger
4. 1/2 tsp coriander pwd
5. pinch cumin pwd
6. chopped coriander leaves
7. dash of lemon juice
8. chopped coriander leaves

Preparation Method:

• Mix the maida with salt, oil, ghee and ajwain, combine to form a crumbly mixture. Now slowly add enough water to make a pliable dough, not too soft. Divide the dough and shape into balls. Keep aside covered with moist cloth for 15-20 mts.
• Meanwhile, heat a vessel, add oil, add cumin seeds and allow to brown. Add the ginger, spice powders and a tbsp of water and saute for a few secs. Add the crumbled potato and boiled peas and cook over medium flame for a few minutes, approx 3-4 mts. Add kasuri methi and lemon juice, combine. Add the coriander leaves and turn off heat.
• Now that the stuffing is ready, prepare the outer layer for the samosas.
• Now that the stuffing is ready, prepare the outer layer forthe samosas.
• Now take a semi-circle piece of the roti, and make a fold in the shape of a triangle as shown in the image. Seal along the fold. Now place this cone between your thumb and index finger and place a ball of the stuffing inside. Wet your finger and run it along the edges of the dough with water and seal to enclose the stuffing.
• Press the ends firmly so that the filling does not come out during the deep frying process. Prepare with the rest of the dough in the same manner.
• Heat enough oil in a wide vessel to deep fry the samosas. Heat the oil till hot but not piping hot. Reduce flame to low medium and drop 2-3 samosas into the oil slowly and deep fry them till golden brown, turning them carefully to the other side so that it cooks on all sides. Deep fry on low to medium heat and not piping hot oil.
• Remove onto absorbent paper and serve warm over a cup of chai. Happy to serve the samosa. Furthermore recipes click here.